The sweet progress of life is marked by small delicious satisfactions, such as a creamy biscuit freshly baked for breakfast, a refined dessert at the end of a meal, or an exquisite ice-cream to be enjoyed at the poolside. And when it seems that nothing could be more perfect, there are goodnight pastries and delicious snacks that bring a light fragrance to your holiday.
Everything is created here, in our patisserie, by the hands of our Chef Pâtissièr and his team, using genuine products and slow and delicate processes in hot ovens and frozen iceboxes.
And, among other things, the passion for chocolate lies - in all its forms - in the hearts of our Guests and in the mind of the Chef, in an embrace that enraptures thoughts with flashes of unforgettable genuine taste.